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Diwali Sweets Recipes
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About Diwali Sweets Recipes

Top Diwali sweet recipes with simple steps and easily available ingredients that can be made in minutes. Diwali or Deepavali, the Indian festivals of lights is all about Diwali special dishes and delicious Diwali sweets. Diwali sweets are generally made at home following traditional heirloom recipes. Diwali is known for some typical conventional sweets like Gujab Jamuns, Kala Jamuns, Kalakand, Kaju Katli, Nariyal Laddu, Cham Cham, Almond Burfe, Kesar Pista Roll, Mysore Pak, Milk Cake, Besan Laddu, Gujhia, Badusha, Phirni and Motichoor Laddu etc. If you want to impress your guests with your culinary skills, try easy laddoo recipes or burfee recipes which are commonly made as Diwali sweets. Other easy Diwali dessert recipes include jalebi and lavang latika which are regional favourite sweets. For low calorie Diwali recipes, try Apple Rabri recipe or Soya Doodh Peda. If you want a unique Diwali dessert recipe, you can try Coffee Paneer Peda recipe, Baked Karenji which is a type of low calorie Gujia recipe or low fat barfi recipe can be tried for guests and relatives who are diet conscious and are looking for food which is low on fat and sugar. Try at home these simple and easy Diwali sweets and Diwali dessert recipes that can be made quickly following a simple steps and procedure.